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Cellulose:

Also referred to as dietary fiber or roughage, cellulose is important for digestion. It acts as a bulking agent for bodily waste.

  1. Ingredients: olive oil, chicken, sea bass, fish, potato, snapper, egg, juice, lemon, artichoke, bread, wine, parsley, fennel
    Bourride with Aoli
    Contains1924 cal
    Servings4 people
    Source
  2. Ingredients: chicken, squash, celery, apple, carrot, cream, maple, vegetable, ginger, thyme, wine, fennel

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B2, B3, C, D, P
    MineralsSelenium, Natrium, Silicon, Calcium, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Roasted Celery Root, Squash and Apple Soup
    Servings8 people
    Ready in75 min
    Source
  3. Ingredients: olive oil, veal, chicken, juice, orange, lemon, celery, carrot, tomato, vegetable, marjoram, vermouth, wine, parsley, fennel

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B2, B3, B9, C, D, P
    MineralsNatrium, Silicon, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Osso Buco alla Milanese
    Contains409 cal
    Servings4 people
    Source
  4. Ingredients: olive oil, cod, shrimp, tomato, celery, tarragon, wine, fennel

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B3, D
    MineralsNatrium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Summer Bouillabaisse
    Contains335 cal
    Servings4 people
    Source
  5. Ingredients: chicken, juice, tomato, lemon, rosemary, fennel

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B2, B3, C
    MineralsNatrium, Phosphorus, Cobalt, Molybdenum
    Tuscan roasted chicken and vegetables
    Servings4 people
    Ready in50 min
    Source
  6. Ingredients: olive oil, beans, pea, artichoke, lemon, fennel

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B6, H, C
    MineralsCopper, Natrium, Chromium, Iron, Magnesium, Chlorine, Phosphorus, Cobalt, Molybdenum
    Braised Spring Vegetables
    Contains420 cal
    Servings4 people
    Source
  7. Ingredients: olive oil, tomato, basil, parsley, wine, kalamata, fennel

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B3, B9, C, P
    MineralsNatrium, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum
    Oven-Poached Halibut Provençale
    Contains315 cal
    Servings6 people
    Source
  8. Ingredients: steak, rice, coconut, milk, lemon, ginger, cumin, wine, fennel

    Nutrition Info . . .

    NutrientsCarbohydrates, Cellulose
    VitaminsA, B1, C, P
    MineralsNatrium, Fluorine, Silicon, Calcium, Potassium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Sri Lankan Beef Curry Dinner
    Contains414 cal
    Servings8 people
    Source
  9. Ingredients: olive oil, lamb, meat, almond, apricot, fig, tomato, lemon, vegetable, cinnamon, ginger, parsley, fennel

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B9, C, E, P
    MineralsCopper, Natrium, Chromium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Braised lamb shanks with couscous
    Servings4 people
    Ready in120 min
    Source
  10. Ingredients: olive oil, clam, chicken, juice, tomato, pumpkin, liqueur, saffron, wine, parsley, fennel

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B2, B3, B9, C, P
    MineralsZinc, Natrium, Silicon, Potassium, Iron, Sulfur, Phosphorus, Cobalt, Molybdenum
    Pumpkin Bouillabaisse
    Contains289 cal
    Servings6 people
    Source
  11. nutrition [Cellulose] search - fennel garlic | Recipe Finder - page 52
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